Summer weddings are a perfect time to gather outdoors and take advantage of sunshine and nature. If you are planning your nuptials over the summer months, be sure to include some of these cocktail and snack ideas that are sure to keep things cool.
When you consider what cocktails to serve at a summer wedding, think “refreshing.” While it is important to offer a variety of non-alcoholic drinks such as tea, lemonade, fruit punch, and water; add in an assortment of fruity cocktails with seasonal garnish. Stock your bar with fruity vodka and liqueur choices, rum, and tequila to mix with fruity mixers or juices. Carry an assortment of cherries, cucumbers, lime, and mint leaves for garnish. The more colorful the better!
When you are planning appetizers for a summer wedding, consider lighter options. Snacks that infuse fruits and vegetables are popular and will not fill up your guests in the summer heat. Shrimp cocktail is a great addition alongside a beautifully arranged salad bar, cucumber sandwiches, and a tray of bruschetta mixed with fresh basil.
Your wedding is not complete without delicious seasonal treats that are light and refreshing. In addition to your wedding cake of course, considering offering ice cream choices alongside bitesize sweets. Cheesecake bites, chocolate dipped strawberries, parfait cups, and fresh banana pudding are great options to keep things on the light side.
Don’t miss these great tips on how to keep your guest cool at your outdoor summer wedding!